It doesn't take most people long to notice that I thoroughly enjoy coffee & chocolate & sugar & cream. Frappucinos are perfect blend of all these things and with the heat, I've been craving them more than usual. Sadly, $5 beverages aren't in our budget. In desperation (spending above 95 degree days with three young children gets you to this point fast) I looked around our kitchen to see if I could create my own version.
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Ingredients 2 C strong coffee (chilled), 8 Ice Cubes, 2 scoops vanilla ice cream,
1/8 C chocolate syrup, 1/8 C Heath Bits, |
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Throw it all in blender for 10 seconds |
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Drink. Enjoy. Be Happy. |
It turned out pretty well. Maybe too well - my morning green smoothie has been replaced by mock frappucinos. It's summer, so ice cream with your breakfast is totally acceptable...right?
If you drink them in your green kitchen, there's no net loss whatsoever.
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