We ended up splitting our feasting in to two meals. Around lunch time we had pumpkin soup, cranberry-spinach salad, and bread with maple bacon cookies for dessert.
We aren't huge pumpkin pie fans so the final course was pumpkin chocolate chip cake and apple pie with fresh whip cream.
I have a ton to be thankful for; not the least of which is my three crazy, adorable, funny kiddos. Here's a little video of them sharing what they are thankful for.